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United States Utility Patents 5,376,390 - 5,376,399
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| Number | | Title |
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5,376,390 |
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Stabilizing rice bran and rice bran products |
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5,376,391 |
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Method of increasing the stability of fruits, vegetables or fungi and composition thereof |
|
5,376,392 |
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Food packaging bag |
|
5,376,393 |
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Removal of phosphorous from mammalian milk using ion exchange |
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5,376,394 |
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Bone-in food packaging article and use field of the invention |
|
5,376,395 |
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Cooking machine |
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5,376,396 |
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Beverage stabilizing system and process thereof |
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5,376,397 |
|
Microemulsions of oil and water |
|
5,376,398 |
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Reduced calorie food compositions containing fatty acid-esterified polytetramethylene ether glycol fat substitutes |
|
5,376,399 |
|
Reduced fat cremes |
For U.S. patent law, rules, and procedures see MPEP.
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